 |
Our dessert options range from the most simple to the most decadent...
all individual tastes are accommodated.
Please enjoy looking over some of our favorites.
Wedding Cake
Served on a bed of fruit purées with seasonal berries
Strawberry, Raspberry & Blueberry Parfait
Served in a goblet with zabaglione cream & mint sprigs
Chocolate Form
(Customized for each event)
Filled with fresh berries & fruit purees,
chocolate mousse or zabaglione cream
Buttermilk Panna Cotta
Light, silky eggless custard, served chilled accompanied by seasonal fresh fruit
Crème Brûlee
Individual servings of classic crème brûlee
garnished with fresh seasonal berries
Viennese Table
Featuring assorted individual french pastries, tarts,
cakes & cookies
|
 |
 |
 |
Individual Plated Exotic Desserts
On a painted plate
Espresso and Cappuccino Bar
available upon request
|